Rolo Cookies – Rose Harder – Welcome to our Kitchen cookbook
1 cup white sugar
1 cup brown sugar
1 cup margarine
2 eggs
2 tsp vanilla
1 tsp baking soda
3/4 cup cocoa
2 1/2 cups flour
4-5 Rolo or Caramilk Bars
Mix all ingredients, except bars. Chill dough for 30 minutes. Take 1 tsp. dough and wrap it around 1 rolo/bar. Roll into a ball and roll it in sugar to coat. Bake at 350° for 7-10 minutes.
these are one of my favorite seasonal cookies. i usually only bake them around Christmas.
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